The Daily Eat: Spiced Pumpkin Bisque.

Come on… admit it. You knew it was coming. And just in time for Halloween Pumpkin Week is here!

Experience the split personality of pumpkin with tasty Spiced Pumpkin Bisque flecked with cinnamon and chili flakes. Serve it up in a roasted pumpkin bowl for some added fall flair!

:: recipe and photo via Serious Eats

4 Comments
  • carla

    October 27, 2008 at 5:51 pm Reply

    Yay pumpkin week! Very excited for this.

  • porter hovey

    October 27, 2008 at 8:25 pm Reply

    Yummy! Looks great!!

  • Laura

    October 27, 2008 at 10:49 pm Reply

    I will definitely be trying that!

  • Down Comforter

    October 28, 2008 at 7:31 pm Reply

    Love this
    I love this idea.
    thanks..
    for sharing

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