The Daily Eat: Thai Son-in-law Eggs.

I’ve never come across anything like Thai Son-in-law Eggs and my curiosity is sufficiently piqued! They look incredibly flavorful and would be tasty over rice as well as on their own. They also would have been a great way to use up leftover hard-boiled eggs from Easter.

:: recipe and photo via House of Annie

1 Comment
  • Nate-n-Annie

    April 30, 2009 at 8:11 pm Reply

    I do hope you get to try it someday!

    Thanks for the link back!

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