March 5, 2009
The Daily Eat: Lemon Custard Cakes.
Lemon Custard Cakes are a breeze to make and a great excuse to eat cake for breakfast! (Like I need another one…)
:: recipe and photo via Cathie Cooks Food
Posted In recipes
Jane Flanagan
March 5, 2009 at 7:18 pmKelly, Kelly, Kelly! I’ll be baking lemon recipes all weekend!
brooke @ claremont road
March 6, 2009 at 1:28 amI am currently trying to lose a few pounds. Your delicious lemony recipes are not helping!!! 😉
Amanda
March 6, 2009 at 7:30 pmMmmmmmmmmmmmmmmmmmmmm.
Mademoiselle Frou-Frou
March 7, 2009 at 10:35 pmthat really looks good, and i’m not normally a fan of lemon. if only i could have that now!
xo