January 16, 2013
Ridiculously Versatile Risotto
January calls for – no demands – comfort food. It’s just one of those unwritten laws of the kitchen that is unquestionably followed. To me nothing says comfort like a steaming hot bowl of carbs, in this case risotto. This large grain is incredibly versatile – savory or sweet, simple or complex, it has it all. Here are twenty recipes to get your tastebuds popping. (Click on the image to be taken to the recipe.)
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Posted In recipes, round up
Danielle
January 16, 2013 at 11:29 amI can’t decide which one I want the most!
kristin a.
January 16, 2013 at 11:46 amYUM! These look delicious.
dervla @ the curator
January 16, 2013 at 12:34 pmoooh good roundup. I’m craving that risotto with shrimp now.
Caroline @ Pink Basil
January 16, 2013 at 9:07 pmPerfect timing – I just bought some Arborio rice and need recipes to go with it 🙂
Amy
January 17, 2013 at 10:12 amWow! So many drool-worthy options… I might just have to try them all!
rooth
January 21, 2013 at 10:15 amMan, I could go for some risotto right now. Damn my lack of cookware!
The Single Nester
February 4, 2013 at 3:19 pmI just love making risotto and of course eating it. There is something meditative with all that stirring.
Carrie's Experimental Kitchen
April 2, 2013 at 6:01 amThis roundup is making my mouth water..so many delicious variations to choose from! Thank you for sharing my Balsamic Risotto with Grilled Chicken. I’m so glad you liked it enough to share with your readers.