On the Rocks: Call a Cab Cappuccino.
I don’t normally go for blended frozen drinks, but his one looks deliciously dangerous. Silky smooth and way too easy to drink ten of. But this is no frou-frou cocktail, there are six – count ’em six – kinds of liquor in a Call a Cab Cappuccino.
Call a Cab Cappuccino
– 1 1/2 oz shot of Espresso – Chilled
– 1 1/2 oz shot of Godiva Chocolate Liquor
– 1 1/2 oz shot of Godiva White Chocolate Liquor
– 1 1/2 oz shot of Godiva Caramel Milk Chocolate Liquor
– 1 1/2 oz shot of Kahlua
– 1 1/2 oz shot of Frangelico
– 1 1/2 oz shot of Vodka
– 4 scoops of Vanilla Bean Ice Cream
– dark chocolate to garnish – optional
– piro to garnish – optional
In a blender, add your ice cream & then add in all of the remaining ingredients. Pulse until well blended. Serve immediately. Chill any remaining drink.
Posted In cocktails
Tom
September 23, 2009 at 5:18 pmWhat a great name for a drink! I wonder if Long Island Iced Teas are named as such because after you've had a few you some how miraculously end up on Long Island!
Paula - bell'alimento
September 23, 2009 at 5:51 pmCiao Kelly! Thanks so much for posting my Call a Cab Capuccino! So glad you liked it & yes, you're absolutely right. It's no frou frou drink 😉
kate
September 23, 2009 at 10:13 pmHoly Smokes! Seriously amazing find! You just made my mother's entire life.