July 20, 2016

Muesli 12 Ways

Muesli, aka raw oatmeal, came into my life several years ago on a business trip. I was looking for the healthiest option at the hotel’s grab and go breakfast and went for it, having no idea what I was eating other than cold oatmeal. But I really liked it and noticed how it kept me full for a long time, atypical for breakfast foods and my body. I’ve since made muesli for myself and am always looking for ways to mix it up and take advantage of seasonal fruit to add in. Check out these twelve recipes and let me know, are you a fan?

 

APPLE-CRUMBLE-BIRCHER-with-MACADAMIA-MILK-Cook-Republic-Design-Crush

BIRCHER-MUESLI-with-SPICED-STRAWBERRY-SAUCE-My-New-Roots-Design-Crush

CHERRY-CARDAMOM--BIRCHER-MUESLI-Nutrition-Stripped-Design-Crush

FIG-&-CINNAMON-ALMOND--TOASTED-MUESLI-Chantelle-Grady-Design-Crush

FRESH-MUESLI-with-APPLES,-CURRANTS,-and-TOASTED-ALMONDS-Vivane-Bauquet-Farre-Design-Crush

GINGER-PEAR-MUESLI-with-CREAMY-CASHEW-MILK-The-Full-Helping-Design-Crush

MACADAMIA-MUESLI-Downshiftology-Design-Crush

MATCHA-QUINOA-MUESLI-with-BLUEBERRIES-and-BANANA-Fanny-the-Foodie-Design-Crush

MUESLI-with-LEMON-and-DATES-fiveandspice-Design-Crush

SUPERFOOD-MUESLI-faring-well-Design-Crush

TOASTED-MUESLI-Alexandra’s-Kitchen-Design-Crush

TOASTED-MUESLI-with-ALMONDS,-COCONUT,-and-DARK-CHOCOLATE-Cookie-+-Kate-Design-Crush

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

Posted In food, living, recipes, round up, series
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