On the Rocks: Wedding Cake Martini.

I’m wary of anything that claims it takes like cake. Case in point: Coldstone’s Cake Batter ice cream. Not a fan. But when I saw this recipe for a Wedding Cake Martini I was intrigued…

Ingredients:
– 2 oz vanilla vodka
– 2 oz pineapple juice
– 2 oz sweet and sour mix

Combine in a shaker with ice and shake vigorously. Strain and pour into a raw sugar-rimmed martini glass. Serves 1.

Note: Avoid using the supercheap, neon-looking sweet and sour mix. It creates a less-balanced, less cake-like cocktail.

:: cocktail photo and recipe via evite

Posted In cocktails