On the Rocks: The Gemmy.

The Gemmy was created from farmer’s market inspiration and a tub of boysenberries. The bright jewel toned color is just begging you to take a sip and dive right in!

The Gemmy
• ½ tangerine (or sweet citrus), juiced
• ½ lemon, juiced
• 5 boysenberries
• 1 oz simple syrup
• 2 oz spiced rum
• 2 branches of thyme

In a cocktail mixer, muddle boysenberries and the leaves from one branch of thyme. Juice half a lemon and tangerine into the glass. Add the simple syrup and rum and then fill the glass with ice. Shake well and serve immediately. Garnish with the remaining branch of thyme.

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