On the Rocks: Pomegranate Punch.

This Pomegranate Punch would be so classy (and easy) to whip up for a holiday get together!

Ingredients:
– 1 quart pomegranate juice
– 2 cups fresh orange juice, strained
– 2 cups chilled limeade
– 1 750-milliliter bottle Prosecco
– Lime and orange slices, for garnish
– Ice
– 1 cup pomegranate seeds

In a punch bowl, combine the pomegranate juice, orange juice and limeade. Pour in the Prosecco; float lime and orange slices on top. Ladle into 12 ice-filled glasses, sprinkle with pomegranate seeds and serve. Serves 12.

:: cocktail recipe and photo via Food & Wine

Posted In cocktails