March 30, 2009
The Daily Eat: Vanilla Custard Tart.
Vanilla Week, Take #2!
Vanilla Custard Tart with a delicious looking raspberry glaze. I’d love to experiment with other toppings like fresh fruit or lemon curd – vanilla is a great companion to just about anything!
:: recipe and photo via Once Upon a Plate
Posted In recipes
oneshotbeyond
March 30, 2009 at 5:02 pmVanilla is such a staple in cooking sweets. Can’t wait to see what other goodies you come up with that have vanilla in them.
🙂
Tom
March 30, 2009 at 6:22 pmThat loooks amazing!