August 10, 2009
The Daily Eat: Fig Plum Sheet Cake.
I’m guilty of having never tried a fig. Not even once. That doesn’t mean I don’t want to, it’s just the occasion hasn’t ever presented itself. At least not yet. But not even that trivial fact has prevented me from compiling a weeks worth (and then some) of tasty recipes for Fig Week!
First up is this to die for Fig Plum Sheet Cake loaded down with fruits, pistachios and honey. My, oh my.
Posted In recipes
Jillian Frances
August 10, 2009 at 8:05 pmTry a ripe fix with gorgonzola, drizzled with honey. So delicious.
chrismay
August 10, 2009 at 9:47 pmnot one fig newton? I don't believe you.
carina
August 11, 2009 at 3:51 amA bacon wrapped fig will change your life, Kelly. I promise.
A French Cloud
August 11, 2009 at 4:41 amI never have had the pleasure either…perhaps we'll be sitting side by side somewhere in time and someone will offer us each a fig in some shape or another and we can indulge. See you then!
CFW
August 11, 2009 at 4:47 amThe Wedge has a great pizza that has fresh figs on it – it's fantastic. They add a great semi-sweetness to the pizza. Well worth the $$.
MeetaK
August 11, 2009 at 12:12 pmthanks for the mention! this cake is just fantastic for fig first timers! enjoy!
Kelly
August 11, 2009 at 1:09 pmdidn't even think of those! yes, i'm guilty as charged. but i haven't had any in YEARS!!! 🙂
xo
kelly
amber {daisy chain}
August 11, 2009 at 2:05 pmI love figs and this recipe looks mmmm good – can wait to see the others!