On the Rocks: Sculaccione.

Sticking to my liquid diet today…

Sculaccione
• 2 oz blanco tequila
• ¾ oz fresh lime juice
• ½ oz fresh grapefruit juice
• ½ oz Campari
• ½ oz simple syrup
• dash Angostura

Shake over ice for 10-12 seconds. Strain into an old fashioned glass filled with ice and garnish with a lime wheel.

Posted In cocktails