I Scream, You Scream.

After you flipped over last week’s popsicle post, I thought I’d make that sort of collection a recurring feature here. These posts will be random and pop up here and there when I notice a particular food trend making the rounds, or maybe it might be something seasonal.

Today it’s ice cream.

But not just any ice cream. Flavors that make you want to sell your soul and call off work to stay home with a spoon. Chocolate and vanilla have their time and place, but this isn’t it. So dig in. {Click on the photo to go to the recipe.}









7 Comments
  • Amy@OldSweetSong

    August 18, 2010 at 6:06 pm Reply

    holy balls. brown butter and candied bacon?! yes, please. now.

  • just a girl

    August 18, 2010 at 9:51 pm Reply

    I would give my right arm for that roasted banana ice cream!

  • caroline duke

    August 18, 2010 at 9:52 pm Reply

    holy balls is right.

    mascarpone ice cream? UM YES.

  • Anna

    August 18, 2010 at 11:49 pm Reply

    oooh how I have missed The Daily Eat. My heart is happy :)

  • Meredith @ Lily Jane

    August 19, 2010 at 12:38 am Reply

    Oh. Wow. I've made salted caramel ice cream before and it is amazing. Totally addicting. And now I think I have to try the bacon one. I have to.

  • Erin Wallace

    August 19, 2010 at 1:58 am Reply

    Had you told me that these were Jeni's recipes I might have hyperventillated. I'm thinking how much money I could save by making Jeni's brown butter almond brittle at home . . . and how much more weight I'll gain!

    xo Erin

  • Meaghan

    August 19, 2010 at 2:07 pm Reply

    Mascarpone? Candied Bacon? Nom nom..

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