September 20, 2011
Breads a Million
There’s something about fall’s arrival that makes me want to bake like crazy. And I don’t want to make just anything, I want to bake bread. Breads of all kinds – sweet and savory. Loaves and rolls. Breakfast and dinner. All of it. And then I want to give it all away so I can fit through the door of my house. (Click on the photo to go to the recipe source.)
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Posted In recipes
Amy@OldSweetSong
September 20, 2011 at 10:09 amwe think alike. and now I am dying for those soft pretzel rolls. why do i only want to eat carbs?!
Sherry (BTLover2)
September 20, 2011 at 10:10 amJust stop! I can’t stand it!! I love bread of all kinds just like you, but I have to be so careful in how much I consume. Such a treat to have homemade. Have you tried any of the no-knead breads? I’m telling you, if you haven’t, get on it!!! So quick and easy and delicious!
Amy
September 20, 2011 at 10:13 amI am starving for lunch already, this did not help. Yumma, yumma!
adele
September 20, 2011 at 10:14 amI’m a huge bread fan too – especially garlic bread, properly baked in a pizza oven xoxo
http://www.intotheblonde.com/
Danielle (elleinadspir)
September 20, 2011 at 11:32 amBread cones?!?? You just blew my mind.
Hailey
September 20, 2011 at 12:16 pmI LOVE your recipe posts! Really cannot wait to try the Naan recipe. Thanks for the inspiration to get baking!
Kelly
September 20, 2011 at 12:19 pmThanks, Hailey! They’re a blast to put together. 😉
Amy
September 21, 2011 at 1:19 amThat cinnamon-sugar pull-apart bread is TO DIE FOR. I’ve made it several times – it’s easy and delicious and it’s perfect for fall.
RC
September 21, 2011 at 7:13 amPretzel <3
shelby h.k.
September 21, 2011 at 7:51 ami’ve been making pinch-me-cake (what most call monkey bread) every christmas since like, 1997 or so…i love it and crave it in the fall but for some reason i refuse to make it any other time except for christmas!! this post actually makes me want to smack myself and make some now…….mmmm gooey!!!
xx
rooth
September 21, 2011 at 9:25 amThat cinammon pull-apart loaf has been stalking me all over the blogosphere. Don’t tempt me!
Maggie
September 26, 2011 at 7:31 pmYay for a bread post!
A classmate in elementary school would bring the most delicious monkey bread to every school potluck. I might try making this recipe to bring back those good memories.