Breads a Million


There’s something about fall’s arrival that makes me want to bake like crazy. And I don’t want to make just anything, I want to bake bread. Breads of all kinds – sweet and savory. Loaves and rolls. Breakfast and dinner. All of it. And then I want to give it all away so I can fit through the door of my house. (Click on the photo to go to the recipe source.)


All photos and recipes copyright of their respective source unless otherwise noted.

share thispin thisTweet This
  • Amy@OldSweetSong

    September 20, 2011 at 10:09 am Reply

    we think alike. and now I am dying for those soft pretzel rolls. why do i only want to eat carbs?!

  • Sherry (BTLover2)

    September 20, 2011 at 10:10 am Reply

    Just stop! I can’t stand it!! I love bread of all kinds just like you, but I have to be so careful in how much I consume. Such a treat to have homemade. Have you tried any of the no-knead breads? I’m telling you, if you haven’t, get on it!!! So quick and easy and delicious!

  • Amy

    September 20, 2011 at 10:13 am Reply

    I am starving for lunch already, this did not help. Yumma, yumma!

  • adele

    September 20, 2011 at 10:14 am Reply

    I’m a huge bread fan too – especially garlic bread, properly baked in a pizza oven xoxo

  • Danielle (elleinadspir)

    September 20, 2011 at 11:32 am Reply

    Bread cones?!?? You just blew my mind.

  • Hailey

    September 20, 2011 at 12:16 pm Reply

    I LOVE your recipe posts! Really cannot wait to try the Naan recipe. Thanks for the inspiration to get baking!

    • Kelly

      September 20, 2011 at 12:19 pm Reply

      Thanks, Hailey! They’re a blast to put together. 😉

  • Amy

    September 21, 2011 at 1:19 am Reply

    That cinnamon-sugar pull-apart bread is TO DIE FOR. I’ve made it several times – it’s easy and delicious and it’s perfect for fall.

  • RC

    September 21, 2011 at 7:13 am Reply

    Pretzel <3

  • shelby h.k.

    September 21, 2011 at 7:51 am Reply

    i’ve been making pinch-me-cake (what most call monkey bread) every christmas since like, 1997 or so…i love it and crave it in the fall but for some reason i refuse to make it any other time except for christmas!! this post actually makes me want to smack myself and make some now…….mmmm gooey!!!


  • rooth

    September 21, 2011 at 9:25 am Reply

    That cinammon pull-apart loaf has been stalking me all over the blogosphere. Don’t tempt me!

  • Maggie

    September 26, 2011 at 7:31 pm Reply

    Yay for a bread post!

    A classmate in elementary school would bring the most delicious monkey bread to every school potluck. I might try making this recipe to bring back those good memories.

Post a Comment