Rose 15 Ways
I suppose it’s part of my slow evolution into a Plant Lady that flowers work their way into my diet. With the exception of rose, I’m not sure any of the other petals I’ve eaten have had much flavor – more of a garnish situation I guess? This summer I’m anxious to work some more of this unexpected ingredient into everyday recipes to make them a little bit more special.
Click on each image to go to the recipe.
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