The Daily Eat: Banana Cupcakes.
Banana Cupcakes with Honey-Cinnamon Frosting are the perfect match for you banana bread lovers out there!
:: recipe and photo via Martha Stewart
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Banana Cupcakes with Honey-Cinnamon Frosting are the perfect match for you banana bread lovers out there!
:: recipe and photo via Martha Stewart
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Cinnamon Banana Spring Rolls are a genius dessert idea if I do say so myself. Fast and pretty… never a bad combination!
:: recipe and photo via Hot Off the Garlic Press
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Brown butter is generally used in savory dishes, so the use of it in this Banana and Brown Butter Tart is intriguing to me. The result is supposedly surprisingly butterscotch-y!
:: recipe and photo via Peanut Butter and Julie
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Did I mention that that this Banana Coconut Bread Pudding also showcases an awesome Bailey’s sauce? I didn’t? Because it does. There’s also a hidden later of bananas at the bottom. And it’s fabulous.
:: recipe and photo via The Knead For Bread
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Gingersnap Toaster Oven Tarts filled with peaches. Oh me, oh my! These wouldn’t last two hours in my house.
:: recipe and photo via Cooking Books
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Gingerbread not for the faint of heart, this take on the classic includes dark molasses, black pepper and Chinese five-spice powder. A darkly delicious treat is the result.
:: recipe and photo via Blue Kitchen
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A fruity Ginger Peach Streusel Cake that will be sure to have you counting down the days until summer… if you aren’t already!
:: recipe and photo via Coconut & Lime
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Can you even imagine the possibilities of Gingerbread Cookie Cups?! My mind is having a difficult time wrapping itself around the idea. In a good way, of course.
:: recipe and photo via Whisk
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I harbor a fascination with ginger. I love its versatility. How it can be sweet and spicy at the same time, yet how the fresh stuff smells citrusy. Enjoy Ginger Week!
Let’s kick it off with something that’s sure to be tasty but remains a little unexpected: Ginger Cheesecake.
:: recipe and photo via SpittoonExtra
Posted In recipesIt’s safe to say that I’m one of the biggest Steelers’ fans in Oklahoma. And come Sunday I’ll be making a fool out of myself – sporting my Jerome Bettis #36 jersey and Terrible Towel of course – at my friend B’s Super Bowl party. But we all know attire is only half the battle, the food is equally important. That’s why I’ve rounded up five of my favorite go-to game day eats. Take a look-see…