October 31, 2007

Chocolate Jug.

It’s the perfect time of year for the chocolate jug. The manual blender mixes the chocolate (powder or crushed pieces) and milk producing just the right amount of frothiness. Sounds like chocolatey goodness to me.

Posted In kitchen
1 Comment

  • mindi

    September 14, 2009 at 6:58 pm Reply

    hi Kelly, It's Mindi from Hungary. I realy like your blog. 🙂

    Greetings from Hungary. 🙂

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