Lovejoy Vodka.

Really lovely package design for Lovejoy Vodka by ID Branding. There are four labels available, allowing the buyer to fit the design to their mood and taste at any given moment. New designs will be released with time and older ones retired, making each a sort of collector’s item. Love it.

:: via The Dieline

8

On the Rocks: Royal 61.

I’ve never been a big fan of gin, but this watermelon-y Royal 61 looks mighty tasty if I do say so myself.

Ingredients:
– 1 1/2 oz gin
– juice of half lime
– 1 oz creme de cassis
– 1 oz watermelon syrup*
– Champagne
– sugar for rimming (optional)

Mix all ingredients except in a cocktail shaker with ice. Strain into a chilled martini glass rimmed with sugar (optional). Top with Champagne.

* Watermelon Syrup
To make watermelon syrup, mix 4 cups pureed seedless watermelon and 1 cup granulated sugar in a saucepan over medium heat and stir while bringing to a simmer. Adjust the heat to maintain a simmer. Stirring occasionally, simmer until the mixture has reduced by one half in volume and becomes syrupy. Remove from heat to cool and then place in a glass bowl or jar, cover and refrigerate until ready to serve. Keeps 5 days in the refrigerator. Makes 2 cups.

:: photo and cocktail via Cocktail Times

0

La Sorrentina.

Needless to say, with an iffy stomach I haven’t been able to drink any of my mandatory coffee for the past few days. And it’s killing me! I’m pretty sure I’d at least feel better about it if I had the La Sorrentina coffee machine to gaze upon. What a beautiful example of form meeting function – love the steam nozzle hanging off the back!

4

The Daily Eat: Chicken Fajitas.

Last night I had the first “meal” I’d eaten in almost a week. And now that my appetite is returning I’m craving savory, rather than sweet, foods for a change. These chicken fajitas with crunchy cilantro-lime cabbage, creamy guacamole and roasted tomato salsa look beyond incredible at the moment.

:: photo and recipe via For the Love of Cooking

3

And I’m Back.

Thank you for your patience during this time of bronchitis and pleurisy (which I didn’t even know people could still get). I thought i was recovering nicely from my bout with what I thought was a flu bug only to be sidelined again Monday afternoon. After some severe back pain, a doctor’s appointment and some nice chest x-rays I’m happy to report that I’m now on the true road to recovery. Thank god for antibiotics!

:: image via ffffound

1