The Daily Eat: Coconut Tres Leches.

Tres leches is one of my very favorite desserts – I still remember the very first time I had at the Cadillac Bar in Dallas. I could have eaten plate upon plate overflowing with that milk-soaked cakey goodness. This coconut version offers up a spin on the original by using coconut milk as one of the three different milks in the leche mixture. Yum.

:: recipe and image via CHOW

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Happy Weekend: Happy Easter.

The weather has been spot-on beautiful for the past few days, so of course it’s supposed to rain both Saturday and Sunday since I won’t be cooped up in an office. Go figure!

Have a fantastic weekend and lovely Easter Sunday filled with headless chocolate rabbits and stale marshmallow Peeps!

:: via ?

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Buena Park Bench.

Meet CB2s modern version of the Luxembourg gardens chair – the Buena Park Bench. Park yourself closer to the ground, slouched in laziness with the sun shining on your face. Rust-proof with really pretty ivory cushions in moisture and mildew-resistant spun polyester. Buena park chair also available to match.

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The Daily Eat: Hot Cross Buns.

Hot Cross Buns mean Easter at the grocery store. I’m ashamed to admit that A.) I’ve never attempted to make them and B.) I chose this particular version of the recipe because the title of the post was “Fruity, Spicy, Sticky.”

:: photo and recipe via Spicy Icecream

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Kids@Work.

The Kids@Work desk and chair were designed by Ora Ito for Habitat’s Very Important Products for Kids Collection. So modern and sleek. I love the lines the silhouette creates. Preschool and kindergarten classrooms the world over need to be filled with these!

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