Coffee Cake 15 Ways

To me autumn really harkens in the season of the coffee cake and indoor entertaining, and whether it’s Entenmann’s or from scratch I love a good one. Preferably with a near equal ratio of cake to crumbly topping, the kind that’s so messy you need to eat it over the sink or a napkin. These fifteen recipes look like solid contenders!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

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44 Halloweeny Things

Apple Cider Crullers // Black Branch Wreath // Brown Butter Bourbon Caramel Apples // DIY Colorful Halloween Wreath

 

Death Eater Negroni Cocktail // DIY Boo Halloween Treat Bags // DIY Eames Print Pumpkins // DIY Modern Painted Pumpkins

 

DIY Gold Botanical Pattern Pumpkins // DIY Pastel Pumpkin Faces // DIY Witch Silhouette Decor // Skull Ring

 

Gilded Insect Cookies // Glass Orb with Brass Base // Sugar Skull Plates // Marie Coupe Smoke Grey Cocktail Glass

 

DIY Miniature Haunted Houses // Moon Garland // Palmistry Brooch // Red Velvet Skeleton Cake

 

Gold Skull Figurine // Spooky Black-and-White Russian Cocktails // The Eel Charmer Cocktail // Carved Wood Raven

 

Apple Spice + Bourbon Flip Cocktail // Dark Purple Edison Bulb String Lights // DIY Black Flower Halloween Wreath // Black Widow Berry Cocktail

 

DIY Concrete Pumpkins // DIY Monster Pinatas // DIY Jade Pumpkins // DIY Paper Bag Portrait Luminaries

 

DIY Sassy Trick or Treat Bags // Easy Pumpkin Bread Rolls // Eyeball Orbs // Gilded Skeleton Canister

 

Brushed Gold Skull Punch Bowl // Lantern Candle Holder // Melting Monster Halloween Punch (Non-Alcoholic) // Monster Eye-Scream Cookies

 

DIY Painted Party Pumpkins // Pomegranate + Blackberry Lemon Drop Cocktail // Sketched Skull Plates // Slow-Cooker Spiked Mulled Cider

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Quick Picks

 

I’m always looking for opportunities to share more of my favorite affordable finds with you, so today we’re debuting a new series called Quick Picks where I’ll do just that. Ten things that I’m crushing on from the last week or so that I don’t own but wouldn’t mind having in my home. No art, no designer anything, only things that are within reach. (If you see something you want to check out further just click on the image!)

 

 

 

 

 

 

 

 

 

 

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Autumn 2017 Inspiration

Babes in Boyland // Ana Konjovic // Barena // ESK Cashmere // Double Down Cardi // For the Love of the South

 

Buffalo Throw // Mulled Apple Cider // Big Stainless Steel Lanterns // Honestly YUM // Humphrey & Grace // Spice Butter Roasted Chestnuts

 

Rooms for Rent // Nora Murphy Country House // Daydreamer Soy Candle // Caramel, Pear & Pecan Lattice Pie // The Telegraph // Thibault Bevilacqua

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15 Fall Comfort Foods

After a relatively cool August in Pennsylvania it’s been in the high-80s, meaning I’ll probably be holding off on these recipes for a bit. I haven’t been in the mood to cook for months and I’m hoping some of these super comforting dishes will get me back in the kitchen, which is usually one of my happy places. Which looks best to you?

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

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Crepe Cakes 15 Ways

Truth: I’ve never made a single crepe. But making a bunch for a cake seems as good a way to start as any. Crepe cakes are deliciously decadent French desserts that don’t require baking, which is always a plus in my book. Have a look at these fifteen takes on the classic and tell me – have you ever made one?

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

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5 Favorite Food Blogs of the Moment

Coffee & Crayons is a newer find for me, one full of Jessica’s self-taught journey in food photography. Along with some delicious recipes she also shares bits and pieces of her life as a mother – the good days and the bad.

Recent Favorites: Sun-dried Tomato Pesto Chicken Salad Sandwich, 10 Minute Toasted Sesame Chopped Noodle Salad, Strawberry Shortcake Cheesecake Summer Ice Pops

 

Cotter Crunch is helmed by Lindsay Cotter, a gluten-free nutrition specialist who focuses on fueling active people with real food. Because so many of her recipes are grain-free, many are adaptable to my type 2 diabetes lifestyles as well. Lindsay is clearly passionate about what she does and that enthusiasm and dedications is 100% contagious.

Recent Favorites: Creamy Sweet Corn Cauliflower Grits, Creamy Fig Yogurt Breakfast Parfait Cups, Honey Mustard Baked Fish and Veggies (One Pan Meal)

 

My Baking Addiction appeals to my gigantic sweet tooth – the one I’m not supposed to have – and baker Jamie clearly relates to my love of sugar. With autumn fast approaching my baking game is about to go up a notch, and I can’t wait to dig into these recipe archives.

Recent Favorites: Cinnamon Roll Blondies, Lemon Berry Mascarpone Tart, Cherry Fritter Cake

 

Running to the Kitchen offers everything from butter-laden to paleo recipes and everything in between. I love this kind of site because it’s realistic for most of us – a moderate amount of healthy fuel with occasional indulgences. Gina clearly agrees and has a backstory worth reading over as well.

Recent Favorites: Yogurt Tahini Mediterranean Carrot Salad, Pistachio Crusted Flank Steak with Peach Puree, Toasted Muffin Summer Fruit Panzanella

 

Shutterbean‘s Tracy Benjamin dabbles in a lot of areas – everyday life, organizing tips, the occasional decorating post, photography, and food. I love that she admits that she’s constantly thinking about food, which is probably the #1 reason you should be a food blogger!

Recent Favorites: Hippy Banana Bread, Jasmine Tea Infused Vodka, Herbed Goat Cheese

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Spring Rolls 15 Ways

I can count on one hand the number of times I’ve cooked with any kind of heat this summer, and will use almost any excuse to avoid it. Now that it’s mid-July I’m beginning to tire of salads and starting to search out recipes that are cool, refreshing, and healthy. I’ve never made spring rolls or worked with rice paper before, but they seem like a great place to start. Flavorful, versatile, and delicious looking!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

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Breakfast Cookies 12 Ways

It’s officially (officially!) summer, and as the temperatures climb my appetite drops. I want nothing hot on my plate, especially first thing in the morning with my iced coffee. This year I want to experiment with some breakfast cookies that can be made up in advance for the week and enjoyed on the go or on the slow. Check out theses twelve recipes I’m hoping to test out!

 

 

 

 

 

 

 

 

 

 

 

 

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

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Rose 15 Ways

I suppose it’s part of my slow evolution into a Plant Lady that flowers work their way into my diet. With the exception of rose, I’m not sure any of the other petals I’ve eaten have had much flavor – more of a garnish situation I guess? This summer I’m anxious to work some more of this unexpected ingredient into everyday recipes to make them a little bit more special.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Click on each image to go to the recipe.
All photos copyright of their respective sites unless otherwise noted.

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