On the Rocks: The Delicious Sour.


The Delicious Sour is a little more towards the fruity side of the cocktail spectrum than I generally like to venture, but the write up swears that the the apple and peach are nicely balanced by the lime. Sounds like a great springtime cocktail to me!

Ingredients:
– 2 oz applejack
– 2 oz créme de pêche
– 1 oz lime juice
– 1 bar-spoon sugar
– 1 egg white

Shake all ingredients hard with ice. Strain in to a tall glass and top-off with soda water. Garnish with an apple wheel.

:: cocktail recipe and photo via Oh Gosh!

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Straw Straw.


The MUJI Award 03 gold prize winner is Straw straw by Yuki Iida of Japan and I couldn’t love it’s sheer brilliance any more. It almost can’t be described as design so much as ingenuity. Iida took something that already exists in nature an simply gave it a renewed purpose. Lovely.


The original meaning of the term “straw” was “wheat straw”. Wall art depicting people using straws of wheat to drink from have been discovered from ancient Mesopotamian ruins. Straws of wheat are forms created by nature; they are materials that return to the soil. There’s no waste in either the shape itself, or in its actual existence.

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2000 and Counting.

Oops! I missed my 2,000th post by one.

I just wanted to send out a quick thank you for reading Design Crush and making me smile on a daily basis with your comments and emails. So thank you, dear readers, and here’s to a thousand more! I hope you’ll join me for the ride.

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The Love Shop.

Who couldn’t use a little inspiration on a daily basis? I like the way The Love Shop reminds us of what really matters when it comes down to it.

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