Picture It.
:: via flickr
(There was no link to the account – if you know, please share!)
:: via flickr
(There was no link to the account – if you know, please share!)
I can hardly wait to print out a stack of weekly menu cards that a print a day is offering as a free download! If I don’t have things planned out grocery shopping turns into a nightmare really quickly these days.
Posted In downloads, kitchen
The Delicious Sour is a little more towards the fruity side of the cocktail spectrum than I generally like to venture, but the write up swears that the the apple and peach are nicely balanced by the lime. Sounds like a great springtime cocktail to me!
Ingredients:
– 2 oz applejack
– 2 oz créme de pêche
– 1 oz lime juice
– 1 bar-spoon sugar
– 1 egg white
Shake all ingredients hard with ice. Strain in to a tall glass and top-off with soda water. Garnish with an apple wheel.
:: cocktail recipe and photo via Oh Gosh!
Posted In cocktails
Dessert pizza… now that’s something I could really sink my teeth into! Try this Brioche Pizza with Strawberry Jam and White Chocolate, then eat the leftovers for breakfast. Yum!
:: recipe and photo via make life sweeter!
Posted In recipes
The MUJI Award 03 gold prize winner is Straw straw by Yuki Iida of Japan and I couldn’t love it’s sheer brilliance any more. It almost can’t be described as design so much as ingenuity. Iida took something that already exists in nature an simply gave it a renewed purpose. Lovely.
The original meaning of the term “straw” was “wheat straw”. Wall art depicting people using straws of wheat to drink from have been discovered from ancient Mesopotamian ruins. Straws of wheat are forms created by nature; they are materials that return to the soil. There’s no waste in either the shape itself, or in its actual existence.
Oops! I missed my 2,000th post by one.
I just wanted to send out a quick thank you for reading Design Crush and making me smile on a daily basis with your comments and emails. So thank you, dear readers, and here’s to a thousand more! I hope you’ll join me for the ride.
Posted In just a noteWho couldn’t use a little inspiration on a daily basis? I like the way The Love Shop reminds us of what really matters when it comes down to it.
Posted In paper goods
A pasta pizza? I’m totally on board! My friend, Elizabeth, is quite the little minx in the kitchen and made this Carbonara Deep Dish Pasta-Crusted Pan Pizza – using homemade pasta no less. I think I’ll stick to pre-made when I try it out, but talk about YUM!!!
:: recipe and photo via the daily crouton
Posted In recipes