August 19, 2009
The Daily Eat: Grilled Caprese Stacks.
These Grilled Caprese Stacks look like a little bite of heaven! I hadn’t ever tried polenta until this past spring and am absolutely hooked. The idea of it paired with yummy mozzarella, tomato and basil is almost too much for me to bear.
Posted In recipes
A French Cloud
August 19, 2009 at 6:49 pmlooks so good! you know…tomatoes are so good for you there should be a country named after them–an Oprah/Dr. Oz fact that always bears repeating 🙂
{lovely little things}
August 19, 2009 at 11:21 pmYou can never go wrong with a caprese salad!
Lyndsy
August 20, 2009 at 4:16 pmThat looks amazing! Yum!