The Daily Eat: Coconut Tres Leches.
Tres leches is one of my very favorite desserts – I still remember the very first time I had at the Cadillac Bar in Dallas. I could have eaten plate upon plate overflowing with that milk-soaked cakey goodness. This coconut version offers up a spin on the original by using coconut milk as one of the three different milks in the leche mixture. Yum.
:: recipe and image via CHOW
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